The Britannia Hotel is the only 5-star property in Trondheim, featuring award-winning restaurants including one Michelin star (six in total — Trondheim is food capital of Norway), in a historic building built in 1870 to house British aristocrats who visited Trondheim for salmon fishing. The hotel offers sophisticated décor, luxury, a central location and excellent service.
Britannia is the city’s most sophisticated stay. We love the central location, exquisite service, and the modern take on the hotel’s original style, as well as the excellent dining options.
who's been there
Start planning your tailor-made trip by contacting one of our Norway specialists
-
617-223-4521617-223-4116
- Make an inquiry
Photos of Britannia Hotel
-
![Junior Suite, Britannia Hotel]()
Junior Suite, Britannia Hotel -
![Deluxe room, Britannia Hotel]()
Deluxe room, Britannia Hotel -
![Signature Suite, Britannia Hotel]()
Signature Suite, Britannia Hotel -
![Exterior, Britannia Hotel]()
Exterior, Britannia Hotel -
![Britannia Bar, Britannia Hotel]()
Britannia Bar, Britannia Hotel -
![Tower Suite, Britannia Hotel]()
Tower Suite, Britannia Hotel -
![Speilsalen Restaurant, Britannia Hotel]()
Speilsalen Restaurant, Britannia Hotel
Rooms
The rooms and suites all share a sumptuous style, with cool grays and warm creams, richly textured textiles, and splashes of gold to highlight the neo-Jazz Age style. You’ll find generously sized handmade beds, marble bathrooms, and plenty of light. The historic nature of the hotel means the rooms aren’t particularly spacious, but the soaring ceilings and generous windows mean they retain an airy feeling.
For a particular indulgence, try a stay in the Tower Suite, complete with turret and grand piano.
Location
Right in the heart of the neo-gothic Dronningens Gate quarter, Britannia Hotel is just a ten-minute walk to Trondheim’s major sights, including Nidaros Cathedral, Nidelva River, and the cafés and boutiques of Bakklandet district. The hotel is a 30-minute drive from the city’s airport and just a ten-minute walk from Trondheim Central Station.
Food and drink
- Dinner served nightly at the Michelin-starred Speilsalen.
- Breakfast, lunch, dinner, and afternoon tea served in the 1918 Palmehaven dining hall.
- Vinbaren wine bar offering a 10,000-bottle cellar and an extensive cocktail menu.
- Moody Britannia Bar serving bites, cocktails, wine, and an open-faced sandwich menu at lunch.
- Parisian and Lyon classics at Brasserie Britannia.
- Johnathan Grill offering table-top grilling.
- In-room dining available.
Families
- Inter-connecting family room available.
- Child-friendly afternoon tea served in Palmehaven.
Facilities and activities
- Extensive spa with heated pool, saunas, cold pool, and relaxation room.
- Training room with equipment, personal training sessions, and yoga.